Small and they were able to travel in and - Ormara

Small and they were able to travel in and out of cell walls to make themselves available as energy for the body but when those fatty acids can’t be used and we get ready to eat our next meal the remaining fatty acids are stored away in our fat cells and that's where the problems begin you see once those fatty acids head back to theft cells to be stored away for later they combined with two other fatty acids and glycerol molecule to create what's known as a triglyceride in relative terms triglycerides are very big and because of their size they are unable to accept the fat cells like those free-flowing fatty acids can because of this the strike glyceridesget stuck inside the fat cells and can't be used by the body for energy.

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